Sandy Flats Sugar Bush

Sandy Flat Sugar Bush – Warkworth

Nuggets of maple sponge toffee dipped in dark chocolate. Crunchy, caramel-y and with a growing cult following.

Local Flavour Producer:

Sponge toffee is known by many names: honeycomb, seafoam, cinder toffee, fairy candy… But after a bite of this perfectly crunchy, maple-laced confection, most people just call it ‘Heaven’.

Additional bars with ingredients from this producer:

Seven kilometers from our chocolate studio is  Sandy Flat Sugar Bush – a family owed and operated business. They are the hub of the Warkworth Maple Syrup Festival and create a sweet array of maple-based products year round. What could be a more Canadian ingredient to blend into chocolate?

We use their maple syrup in six of our recipes and in the limited-edition Maple-licious Bar, crafted each year during the festival.


share this on

Subscribe for updates

Sign up with your email address to receive news and updates!

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Member 2018 Decal

© 2023 Centre & Main Chocolate Co. All Rights Reserved.

CONTENT: Lea Phillips Communications | SITE DESIGN & PHOTOGRAPHY: Rawle Johnson Creative